Grilled Green Beans and OnionsGrilled Green Beans & Onions

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When cooked in this practical, efficient, and affordable tool, all your food can have a delicious grilled taste.



DIRECTIONS:
Place your grill wok on a hot grill to heat up. In a bowl toss 1 onion cut into 8 wedges 1 tablespoon olive oil; season with salt and pepper. Cook in hot wok until caramelized on one side, 3 to 5 minutes. In bowl, toss 3/4 pound trimmed green beans with 1 tablespoon oil. Flip onions and put the beans on top. Cook until beans are tender, 5 to 15 minutes.