Location

Fall Festival

4751 Pacheco Pass Hwy,
Hollister, CA 95023

Home Ranch 

600 Acquistapace Rd.,

Hollister, CA 95023

2020 Fall Festival Dates Coming Soon!

  • White Facebook Icon
  • White YouTube Icon
  • White Instagram Icon
Powered by Audience Media Group
© 1999-2019 by Swank Farms®, All Rights Reserved Worldwide. 

Our vegetables are featured at many of the finest local restaurants

Roux

With Swank Farms we are able to provide our guests with the most beautiful produce grown locally with care and consideration for sustainability.  When we visit Bonnie and Dick at Swank Farms, we witness generations of wisdom being implemented with the highest respect for the whole system of organic farming.  It is a true family run business producing the best tomatoes in our region.  It simply does not get any better than this. I would like a shirt that says, “Will work for Swank Farm’s Salsa” 😉

—  Jennifer and Fabrice Roux, Roux Restaurant Carmel Valley

find us at a local 

farmer's market

Restaurants we supply to

Bernardus Lodge & Spa, Lucia Restaurant & Bar
Executive Chef: Cal Stamenov

CLICK HERE TO VISIT WEBSITE

Corral de Tierra Country Club
Salinas
Executive Chef: William Bennett

CLICK HERE TO VISIT WEBSITE

Forge in the Forest
Carmel
Executive Chef: Alfanso Martinez

CLICK HERE TO VISIT WEBSITE

Bigoli Pasta

Sand City
Chef: Michele Cremonese

CLICK HERE TO VISIT WEBSITE

Esalen
Big Sur

Executive Chef: Nerina Perez

CLICK HERE TO VISIT WEBSITE

Big Sur Bakery

Big Sur
Executive Chef: Eric Piacentine

CLICK HERE TO VISIT WEBSITE

St. Lucia Preserve
Carmel

CLICK HERE TO VISIT WEBSITE

Cindy’s Waterfront
Monterey Bay Aquarium
Montere

CLICK HERE TO VISIT WEBSITE

Happy Girl Kitchen
Jordan Champagne

CLICK HERE TO VISIT WEBSITE

Carmel Valley Ranch
Carmel Valley
Executive Chef: Tim Wood

CLICK HERE TO VISIT WEBSITE

Passionfish
Pacific Grove
Executive Chef: Ted Walter

CLICK HERE TO VISIT WEBSITE

Montrio Bistro
Monterey
Executive Chef: Tony Baker

CLICK HERE TO VISIT WEBSITE

Corkscrew Cafe
Carmel Valley

CLICK HERE TO VISIT WEBSITE

La Bicyclette
Carmel

CLICK HERE TO VISIT WEBSITE

Tehama Golf Club
Carmel Valley

CLICK HERE TO VISIT WEBSITE

Basil
Carmel
Executive Chef: Soerke Peters

CLICK HERE TO VISIT WEBSITE

Greens Restaurant
San Francisco

CLICK HERE TO VISIT WEBSITE

La Balena
Carmel
Owners: Anna & Emanuel Bartolini

CLICK HERE TO VISIT WEBSITE

Cantinetta Luca, Carmel-by-the-Sea
Carmel

CLICK HERE TO VISIT WEBSITE

Scooners Restaurant & Café La Strada, Monterey Plaza Hotel
Monterey
Executive Chef: Jerry Regester

CLICK HERE TO VISIT WEBSITE

Fisher’s Delicatessen
Hollister
Executive Chef: Mike Fisher

CLICK HERE TO VISIT WEBSITE

Roux
Carmel Valley
Executive Chef: Fabrice Roux

CLICK HERE TO VISIT WEBSITE

Edgar’s – Quail Lodge
Carmel Valley

CLICK HERE TO VISIT WEBSITE

Vertigo Coffee Roasters
San Juan Bautista

CLICK HERE TO VISIT WEBSITE

Tehama Golf Club
Carmel Valley

CLICK HERE TO VISIT WEBSITE

University of Santa Cruz, University Catering
Vincent Franco

CLICK HERE TO VISIT WEBSITE

The C restaurant & bar
Monterey, Cannery Row
Executive Chef: Matt Bolton

CLICK HERE TO VISIT WEBSITE

Alvarado Street Brewery

Executive Chef: Brandon Miller

CLICK HERE TO VISIT WEBSITE

The Grove
Restaurant-Bakery-Market
Hollister

CLICK HERE TO VISIT WEBSITE

Edgar’s – Quail Lodge
Carmel Valley

CLICK HERE TO VISIT WEBSITE

Johnny’s Harborside Café
Santa Cruz

CLICK HERE TO VISIT WEBSITE

Tehama Golf Club
Carmel Valley

CLICK HERE TO VISIT WEBSITE

HOME
Soquel
Executive Chef: Brad Briske

CLICK HERE TO VISIT WEBSITE

Parker-Lussuau Pastries & Cafe
Chefs: Anne Parker Johnson and Yann Lusseau

CLICK HERE TO VISIT WEBSITE

Sierra Mar - Post Ranch

Big Sur

CLICK HERE TO VISIT WEBSITE

Markets we supply to

Jerome’s Carmel Valley Market
Carmel Valley

CLICK HERE TO VISIT WEBSITE

Grove Market
Pacific Grove

CLICK HERE TO VISIT WEBSITE

Star Market
Salinas
Owner: Victor Kong
Produce Manager: Brian Griffin

CLICK HERE TO VISIT WEBSITE

Thanks for such an Amazing Fall Season!